Meals: 20/8/10

What I had for lunch:

Home made roast chicken (a whole drumstick and skinless breast) with some pot vegetables. After that, a slice of heaven for RM18... Great great slice of chocolate marquise.

Meals: 14/8/10

What I had for dinner:Oh the pictures didn't turn out well. I had fish soup as a starter, Salmon for main, and shared sticky toffee pudding for dessert. Also some tiramisu (Hand-Made by my lovely girlfriend!) before and after that meal.

Meals: 7/8/10

What I had for dinner:

Training day today so a whole day of shakes and nuts. Dinner was lean chicken breast with a lot of vegetables.

Meals: 5/8/10

What I had for lunch:

Home cooked pork ribs soup. Spent the whole afternoon braising this very very hearty soup.

Meals: 4/8/10

What I had for dinner:

Tuna salad, slices of Cold Meat, a lot of raw green vegetables and cherry tomatoes.

Meals: 31/7/10

What I had for dinner:

The heartiest, tastiest Ox Tail soup, and Spicy Mutton soup in Penang. For main, I had Chicken Parmagiana, which basically is baked Chicken with Tomato Sauce and some Cheese on top. Also had some bites on a Rib Eye Steak. Hearty and Beefy dinner indeed.

Meals: 23/7/10

What I had for dinner:

Back at one of the best (and most expensive) restaurants in Penang, could not resist the discounts they are offering the whole of this month, so we went for a nice slice of Beef. Started with Caesar Salad and Pumpkin Soup. Did I mention some good wine too?

Meals: 19/7/10

What I had for dinner:

A porterhouse T-Bone steak. The steak craving totally overwhelmed me today. Looked high and low to find a good steak, ended up in this place ordering a porterhouse, but it was a let down. Meat was not fresh, asked for medium-rare, but got a well done instead. Ox-tail soup came after the steak, was overpowered by pepper, with very little spices.

Meals: 27/6/10

What I had for lunch:

Salad with Warm Roast Duck and Baby Octopus, Baked Vegetables with Lamb and Salmon Mix.

Meals: 26/6/10

What I had for lunch:

One of the best things about a buffet lunch is that you get to choose EXACTLY what you want to eat! Especially when they have fresh salad with cold meats! Yum... Had a cold Lamb Salad, Prawn Salad, Baked Fish, Mutton Masala and Baked Vegetables.

Meals: 3/6/10

A hungry day today. Had to eat more than usual.

What I had for lunch:

Mum's tender loving care soup with meatballs and vegetables.

What I had for dinner:

My new favorite joint Bon Ton - Mezze, Cottage Pie and Chocolate Heaven Dessert.

Meals: 30/5/10

Ahh... How nice... Good companion, good food and wine makes a good evening.

What I had for dinner:

Mezze with pita bread, lamb and chicken tikka skewers, lamb pie. Finished with a heavenly dessert: Chocolate Marquise, Apple and Guava crumble... Goodness... It is really really good...